Mamamuti Cacao Tea

Delightfully relaxing and grounding.

 

Enjoy the nourishment of Mamamuti Cacao Tea which is made with the loose husks of the cacao bean. Each batch is respectfully hand crafted by a small group of women cacao farmers in the Solomon Islands. It is surprisingly full-flavoured, tastes and smells like chocolate and really good for you! 

 

Directions for use: Place 1-2 teaspoons into 250ml of boiling water. Allow to steep for 5-10 minutes and strain. Add milk, spices or a bit of sweetness if desired. Great for cravings while intermittently fasting. 

 

Ingredients: 100% Cacao Husks. Sourced by The Cacao Ambassador NZ.